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Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&B podcast. 

"Our intention is to create a behind-the-scenes conversation between industry professionals. Whether we are speaking with an advanced level sommelier about their wine program or a chef about breaking down an entire pig, we just want the conversation to be real, unedited and honest. The food and beverage world is a unique industry, and North Carolina's food scene is growing everyday.

Take a listen. We hope to entertain, teach and inspire while offering some specific information about the NC food scene."

 -Max & Matt

Mar 29, 2018

Listen to the science of farming, music, visual art and food, all in one episode. To say David McConnell is a renaissance man would be short changing him. David sees the world and his time on this planet as a blank canvas and seeks to make his mark on it.

You wouldn’t believe this story if I told you it, so let...


Mar 22, 2018

How to grow mushrooms. Fox Farm & Forage

If you are ever concerned about living in a post apocalyptic world or you just want to know lots about much, listen to Amy Fox of Fox Farm & Forage. Mrs. Fox has figured out how to turn a degree in nursing into becoming a mushroom farmer. Not only is Amy a mushroom farmer, she is...


Mar 15, 2018

The elite barkeep is just one of Shannon Healy’s many monikers. Shannon is proud to be a barkeep but he is so much more. Mr. Healy helped put Durham on the map of the national culinary scene by creating one of the top cocktail bars in the triangle, in what was previously a deserted dark alley. Recently that cocktail...


Mar 8, 2018

We dedicate this week of the NC F&B Podcast to a 2-part Series celebrating the 25th anniversary of the Triangle Wine Experience, benefiting The Frankie Lemmon School.

TWE part 2

1:00 Jasmine Hirsch

35:56 OBX Taste of the Beach Festival

40:03 Rajat Parr

We speak with General Manager of Hirsch Vineyards, Jasmine Hirsch...


Mar 7, 2018

We dedicate this week of the NC F&B Podcast to a 2-part Series celebrating the 25th anniversary of the Triangle Wine Experience, benefiting The Frankie Lemmon School.

In the early 1990's a group of friends gathered to celebrate their love of wine and to raise money for the Frankie Lemmon School. The gathering became a...