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Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&B podcast. 

"Our intention is to create a behind-the-scenes conversation between industry professionals. Whether we are speaking with an advanced level sommelier about their wine program or a chef about breaking down an entire pig, we just want the conversation to be real, unedited and honest. The food and beverage world is a unique industry, and North Carolina's food scene is growing everyday.

Take a listen. We hope to entertain, teach and inspire while offering some specific information about the NC food scene."

 -Max & Matt

Oct 27, 2022

What can be done about the growing unhoused population, and inflated housing market? And how can pizza help bring a community together? This week we just have one episode because it’s ALL about current events. We sat down with Johnny from @johnnyspizzanc and Mayoral candidate Terrance Ruth to hear how their...

Oct 20, 2022

Chef Jake Wolf has honored the traditions of Bavaria at Capital Club 16 and this episode is Kraut-ful with great information about German food and Oktoberfest!

Oct 13, 2022

The kitchen collaboration with La Tour D'Argent & The French Laundry

Incorporating plant based proteins on your menu

Allergy Binder

What to do this month?

Music & Drinks: Oktoberfest at Capital Club 16 Oct 14!

Comedy: Bop or Flop Podcast Headlining Goodnights Pop-up

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Drink Joe Van Gogh Coffee!

Oct 13, 2022

Fenton in Cary is the new "IT" spot and inside of it is Coletta helmed by Parisian born Chef Oscar Gnapi. Inside the episode contains:

  • The great debate of Gorogonzola vs Goat Cheese
  • How you can constantly keep a pizza oven above 400 degrees.
  • Why doing pull ups in the French Army will allow you to eat.


What to do...

Oct 6, 2022

Dia de los Muertos is coming and so is the Day of the Dead 5k, hosted by Centro to support the Brentwood Boys and Girls Club (Oct 29!).It has only been 5 years, 2 months and 3 days since Angela Salamanca and Marshall Davis were on the show, and it felt great hearing about their amazing growth, from Centro - Gallo Pelon,...