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Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&B podcast. 

"Our intention is to create a behind-the-scenes conversation between industry professionals. Whether we are speaking with an advanced level sommelier about their wine program or a chef about breaking down an entire pig, we just want the conversation to be real, unedited and honest. The food and beverage world is a unique industry, and North Carolina's food scene is growing everyday.

Take a listen. We hope to entertain, teach and inspire while offering some specific information about the NC food scene."

 -Max & Matt

  1. All Episodes
  2. A State of The NC F&B Pod Union

A State of The NC F&B Pod Union

Sep 15, 2022

Who the hell are Max & Matt? This episode takes you behind the microphones of the NC F&B Podcast. All the following questions might be answered;

Where did they come from?

Why should we listen to them?

What do they do now besides podcast?

How have they been doing this show for almost 6 years?

A wild ride, tune in!

 

Support our Sponsors:

Adopt a Lemur Package at the JB Duke Hotel!

Drink Joe Van Gogh Coffee!

Learn about Bordeaux wine with Matt at Triangle Wine Company

The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com