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Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&B podcast. 

"Our intention is to create a behind-the-scenes conversation between industry professionals. Whether we are speaking with an advanced level sommelier about their wine program or a chef about breaking down an entire pig, we just want the conversation to be real, unedited and honest. The food and beverage world is a unique industry, and North Carolina's food scene is growing everyday.

Take a listen. We hope to entertain, teach and inspire while offering some specific information about the NC food scene."

 -Max & Matt

Feb 14, 2017

Episode 20 - Valentine's with our wives: Felicia Perry-Trujillo & Sarah Weiss. CLICK THE LINK FOR SHOW NOTES: Love is in the air and we wanted to spend our Valentine's Day with the one's we love the most, our wives.... So corny... But our wives brought their A-game to the show. Felicia is the owner/CEO of, a food photography/social media company and Sarah remotely works for New York-based Price Waterhouse Coopers in marketing/business development here in NC. FOR TICKETS TO LES DAMES D'ESCOFFIER 'DAMES IN THE KITCHEN' CLICK HERE: Today's show is revealing and honest, but it will also make you laugh. Max & Matt definitely got the better end of this whole marriage deal.