NC F&B Podcast: The Common Market

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Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&B podcast.

"Our intention is to create a behind-the-scenes conversation between industry professionals. Whether we are speaking with an advanced level sommelier about their wine program or a chef about breaking down an entire pig, we just want the conversation to be real, unedited and honest. The food and beverage world is a unique industry, and North Carolina's food scene is growing everyday.

Take a listen. We hope to entertain, teach and inspire while offering some specific information about the NC food scene."

-Max & Matt

The Common Market

Mar 16, 2023

The Common Market isn't so common...

The common market is coming to Durham, NC and people are asking, is it a Deli? A Bodega or simply a neighborhood living room? In this episode find out:

If your a business owner, do you own the business or does the business own you?
What was the bowtie incident at Matt's wedding?
Where is Coddle Creek Farms
How delicious is the Hot Chicken Alabama white grinder?

Support our Sponsors:

Drink Joe Van Gogh Coffee!

Where will Matt be this month...

Saturday 3.25 A Saturday Soiree - The Wines of France at RTP Uncorked

Monday 3.27 Supper Club at Pimiento Tea Room

The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com