Apr 21, 2022
Have you ever been to a concert, sporting event, or even Disney on Ice, and enjoyed a snack or two while you’re there? We bet you never thought about what goes on behind the scenes to bring you those brisket tacos (smoked in house) or gourmet hot dogs! The Vice President of Food and Beverage for the @pncarena stopped by The Kitchen, with a case of the highest selling product #stormbrew 🍻 and we dove into what it means to direct 3 prep kitchens, 12 concession stands, and 50 portable food carts.
Bubbles and Brisket -click the link for your tix.
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SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her tanyam@spoton.com
Drink Joe Van Gogh Coffee!
Proof Alcohol Ice Cream Think Differently About Dessert
Triangle Wine Company Use promo code 'NCFB' at checkout!
The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media
For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com