NC F&B Podcast: The History of The NCF&B

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Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&B podcast.

"Our intention is to create a behind-the-scenes conversation between industry professionals. Whether we are speaking with an advanced level sommelier about their wine program or a chef about breaking down an entire pig, we just want the conversation to be real, unedited and honest. The food and beverage world is a unique industry, and North Carolina's food scene is growing everyday.

Take a listen. We hope to entertain, teach and inspire while offering some specific information about the NC food scene."

-Max & Matt

The History of The NCF&B

Jul 6, 2023

Max & Matt were featured in Our State Magazine to discuss their judgement of the Made In NC Food Competition. For a change of roles, Rebecca Woltz of Our State Magazine interviewed Max & Matt to discuss all the inside information on the NC culinary world, who they are and where they come from, why they came to NC and what is next?

On the mic this week:
@trujillo.media
@weisswine

Join our Facebook family: @NCFandBPod

Find us on YouTube: NC F&B Youtube

Support our Sponsors:

Help us welcome SYSCO as our brand new Title Sponsor!!

Drink better coffee - get Carrboro Coffee Roasters Here

We have our own bitters thanks to Remedy Cocktail Co!

Get the NC F&Bitters HERE!

The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com