Preview Mode Links will not work in preview mode

Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&B podcast. 

"Our intention is to create a behind-the-scenes conversation between industry professionals. Whether we are speaking with an advanced level sommelier about their wine program or a chef about breaking down an entire pig, we just want the conversation to be real, unedited and honest. The food and beverage world is a unique industry, and North Carolina's food scene is growing everyday.

Take a listen. We hope to entertain, teach and inspire while offering some specific information about the NC food scene."

 -Max & Matt

Jun 24, 2024

Go behind the scenes and on the Red Carpet at the Lyric Auditorium in Chicago as we dive into the 2024 James Beard Awards! We're in town to support our NC nominated crews, such as Jamie Davis of the Hackney in Washington, NC, Crawford Hospitality for Outstanding Hospitality and Chef Dean Neff for Outstanding Chef.

We take you inside, discuss what it takes to get nominated, what it's like backstage and how the city of Chicago embraces the biggest food event of the year! 

Video Production by Forrest Mason

On the mic:
@trujillo.media
@weisswine

Join our Facebook family: @NCFandBPod

Follow us on Instagram: @ncfbpod

Support our Sponsors:

Got To Be NC!

Delta Airlines

Carrboro Coffee Roasters Here