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Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&B podcast. 

"Our intention is to create a behind-the-scenes conversation between industry professionals. Whether we are speaking with an advanced level sommelier about their wine program or a chef about breaking down an entire pig, we just want the conversation to be real, unedited and honest. The food and beverage world is a unique industry, and North Carolina's food scene is growing everyday.

Take a listen. We hope to entertain, teach and inspire while offering some specific information about the NC food scene."

 -Max & Matt

  1. All Episodes
  2. Pizzeria Faulisi & Big Doms Bagels

Pizzeria Faulisi & Big Doms Bagels

May 2, 2019

 

Hop on the Faulisi magic carpet from Pittsburgh to Cary to NYC to Miami, back to NYC, then to Durham, and finally to Cary, it's a wild one. Between working for the likes of Andrew Carmellini, Joe's Pub, the W Hotel Miami and Andrea Reusing, Zach and Amber Faulisi formulated their dreams of opening an authentic Neopolitan pizza restaurant. 

What do you do during the day while you are running a successful pizza restaurant, you work on a bagel recipe! Big Dom's Bagel is the real deal and captivating  breakfast eaters of Cary, North Carolina. Tune in to hear the Faulisi's path to becoming Cary culinary royalty. Learn a thing or two about how they make their pizza and bagels. Most impressively, find out how the Faulisi's were able to carve out a well functioning family through all of it!

 

 

 

Welcome our newest sponsor, Bestow Baked Goods, currently located in Fuquay-Varina but soon to open in Holly Springs! https://bestowbakedgoods.com

Follow them on Instagram @bestowbakedgoods

Need legal help in the Food and Beverage industry? Reach out to the Forrest Firm and tell them Max and Matt referred you. 

http://forrestfirm.com Forrest Firm, Business Attorneys Across North Carolina

Need wine & beer? Of course you do, get it at https://trianglewineco.com Use promo code 'NCFB' at checkout!

 Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&B podcast.

Max is a front-of-house vet/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts. 

Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina three years ago and works as a wine distributor.

For questions, comments and booking, contact us at max@ncfbpodcast.com or matt@ncfbpodcast.com

Eat & Drink Merrily!